Tuesday, July 2, 2013

Improve the diet Prevent heart disease

Improve the diet Prevent heart disease
The pop superstar Michael and Jackson passed away because of heart disease, the ones that let everybody sigh over heart disease with feeling even more were sudden, how to prevent heart disease from becoming the topic that everybody pays close attention to even more, the expert briefs on, improve the diet, can prevent heart disease effectively
It is favorable to the heart to eat more persimmons. Eat one 100 size persimmon every day, the intersection of prevention and arteriosclerosis, heart disease and apoplexy on can effective break out.Cardiovascular disease to preventing, but the efficiency of the persimmon is far greater than apples, bear the gratified dirty healthy fruit king. But the apple can also prevent heart disease. There is a folk adage in the Middle East: Eating an apple each day, doctors will be far away from me and leave. Patron saint who is cardiovascular of apple. The apple is the heart disease patient's healthy fruit, because it does not include saturated fat, cholesterol and sodium.Protect the heart, it is an effective route to eat more tangerine and vegetables. At the food scientist's meeting sponsored by expert's association of American food, nutritionist and physicians all point out and eat more tangerine, vegetables to reduce the probability which suffer from coronary heart disease, apoplexy and hypertension, and can get up and prevent the result of these diseases.Medical research proves too that eating more vegetables such as citrus, cabbage, cauliflower,etc. can reduce the probability which suffers from heart disease and apoplexy. The experts of U.S.A. find 75000 nurses and 38000 man professional hygiene workers after carrying on the investigation, eating more fruits can reduce the chance to suffer from hypertension, and potassium, thiamine and C contain rich amount of in the orange juiced, can prevent suffering from cardiovascular vessel disease to a certain extent.A food expert points out deliciously and presses and contains the anti-oxidant, anticancer, resisting the allergic morning composition in the orange juice, and can prevent the blood from congealing.The vegetables and fruits that can prevent heart disease are as follows,Wax gourd: Can promote diuresis and subside swelling, edema that can pave and help treating heart disease and kidney trouble causes.Chinese yam: A kind of collagenic mucus contained of it, help to keep the elasticity of cardiovascular vessel, prevent atherosclerosis.Walnut: It is sour to contain the abundant inferior oil in the walnut, the inferior oil acid can make cholesterol of low density discharge outside the body. Eat 3 walnuts every day, can make cholesterol number value of low density reduce by 5%, effective prevention heart disease.Ginger: The ginger can inhibit the material that the blood condenses while containing one kind, can make the blood comparatively unblocked, reduce the morbidity of heart disease and apoplexy. In addition, prevent from vomiting and having a better result with the ginger.Onion: The onion can reduce triglyceride in the blood, reduce the morbidity of hypertension, heart disease. The onion contains sulphur quality and essential vitamin of human body, can remove the internal wastes, delay the skin and wear out, prevent senile plaque from appearing.Corn: More than 50% are that inferior oil is sour in the fat that the corn includes, and contain lecithin, Vitamin E and abundant vitamin B1, vitamin B2, vitamin B6,etc., so the corn oil can reduce serum cholesterol, prevent the emergence of hypertension and coronary heart disease.The tangerine, peach: The patients of myocardial infarction and apoplexy should eat more tangerine, peach etc., it is unsuitable to eat persimmon, lotus seeds,etc., in order to keep the stool unobstructed, prevent constipation.The apple, banana: The heart declines and the hydropic person should eat apple, banana,etc. and include more potassium and include moisture less fruits, it is unsuitable to eat and include moisture too much water-melons, coconuts, tangerines,etc..
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